I was so lucky to interview Meg De Jong and gain insight into her career strategy and business journey. She intertwines her passion for regenerative gardening and nutrition in her program Next Level Nourished and even has a high-end gardening online course coming out next year! Meg and I discuss that you already know 80% more than the average person after attending nutrition school and you really just need to go for it when starting to work with clients. She shares what it's like creating a membership plan, hosting virtual workshops, and her experience living on a 250 sq ft cabin on Salt Spring Island.
Contact Meg:
You can find Meg at https://megdejongnutrition.com/
Instagram: @megdejong.nutrition
Books mentioned:
Backyard Bounty: The Complete Guide to Year-round Gardening in the Pacific Northwest by Linda Gilkeson
Kiss the Ground: How the Food You Eat Can Reverse Climate Change, Heal Your Body & Ultimately Save Our World by Josh Tickell
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